240mm Stainless Clad San Mai Chef
Blade Steel: Vtoku2 Stainless Jacketed Carbon Steel
Cutting Edge: 240mm
Weight: 210g
Handle: Stabilized East Indian Rosewood, Micarta, G10
C$580.00Price
Japanese culinary knives, made in Nova Scotia.
Crafted by hand, inspired by the sea...
Blade Steel: Vtoku2 Stainless Jacketed Carbon Steel
Cutting Edge: 240mm
Weight: 210g
Handle: Stabilized East Indian Rosewood, Micarta, G10