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165mm SanMai Ko Bunka

165mm SanMai Ko Bunka


Blade Length:   165mm

Blade Height:   50mm

Spine Thickness:   3.5mm

Total Weight:    168g


Steel:   vToku2 Takefu San Mai (Stainless Clad)

Handle:  Stabilized Spalted Maple


Maker's Notes:  This is the knife I grab first in the kitchen for almost any task. The compact size and nimble K-tip make it the perfect companion for most day-to-day culinary prep.


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